| Location | : | South Lamba Leda, East Lamba Leda (colol),Congkar, East Manggrai, East Nusa Tenggara |
| Altitude | : | 700 – 1400 mdpl |
| Process | : | Natural |
| Soil | : | Latosols |
| Variety | : | Robusta |
| Cupping Note | : | Chocolate and Nutty |
| Harvest Time | : | July – September |
| Moisture | : | 12% - 13% |
| Weight | : | 1000 gram |